Freshly prepared ‘sauerkraut fish’: Jiumaojiu’s salvation or a new sinkhole?
Once a dominant force on China’s dining scene, the restaurant operator is hoping to revive its business by using live fish killed and prepared on-site for its signature dish Key…
NEWS WRAP: Green Tea Group slumps on Hong Kong trading debut
The restaurant operator’s shares fell 5.6% in their first half-day of trade, as investors worried about weak consumer sentiment in China By Doug Young Shares of restaurant operator Green…
Green Tea brews up IPO-funded small-town expansion plan
The restaurant operator has made its fourth application for a Hong Kong listing, aiming to use the funds for an aggressive move into China’s less-affluent ‘sunken markets’ Key Takeaways: Green…
Green Tea Group Looks for Room at the Listing Table With Hong Kong IPO
The restaurant operator aims to raise $150 million, but could face headwinds from recent weak sentiment towards the sector Key Takeaways: Popular restaurant operator Green Tea Group has been approved…
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